[fetchChannelEpgs|]SELECT * FROM channels_epg e WHERE e.channel_vendor_id IN (21671) and e.start>=:date1 and e.start<:date2 - 9 ms [fetchChannelEpgs|execute]{":date1":"2026-07-04 05:00:00",":date2":"2026-07-06 09:00:00"} - 9-40 ms ABC | Tamron Hall
Sábado, 03:06
Tamron Hall
Tamron's Summer Tasting Table, E169S7
Chef Mason Hereford's fried-bologna sandwich; chef Ashleigh Shanti cooks fried catfish with homemade tartar sauce; musician Troy Andrews brings New Orleans flavor to a one-sheet-pan shrimp boil; chef Luis Pous shows how to make summer mocktails.
