[fetchChannelEpgs|]SELECT * FROM channels_epg e WHERE e.channel_vendor_id IN (21708) and e.start>=:date1 and e.start<:date2 - 9 ms [fetchChannelEpgs|execute]{":date1":"2026-08-17 04:00:00",":date2":"2026-08-19 08:00:00"} - 9-9 ms Food Network | The Kitchen
Lunes, 12:00
The Kitchen
Let's Get Green!, E3S28
"The Kitchen" is going green with seasonal recipes and sustainable ingredients; dishes include lentil stuffed peppers, broccoli stem salad and a ratatouille sandwich; hosts create an indoor vertical herb garden and try upcycled snacks.