[fetchChannelEpgs|]SELECT * FROM channels_epg e WHERE e.channel_vendor_id IN (21670) and e.start>=:date1 and e.start<:date2 - 7 ms [fetchChannelEpgs|execute]{":date1":"2026-09-01 05:00:00",":date2":"2026-09-03 09:00:00"} - 7-13 ms OMNI Television | L'arte Di Cucinare
Wednesday, 21:00
L'arte Di Cucinare
Stufato di Cervo Marinato con Latte e Ginepro e Riso con Verdure e Funghi Grigliati
Chefs Gianni Ceschia & Gabriele Paganelli prepare a special deer dish, along with rice and grilled mushrooms.
